Category: sauerkraut
Learn sauerkraut - Recipes
  1. Creamy Reuben Soup - chicken broth

    Ingredients 1 gallon chicken broth4 small bay leaves1 cup sauerkraut, drained, reserve 1/4 cup juice2 cups whole milk1 cup butter1 cup flour14 lb chopped corned beef1 teaspoon white pepper1 cup sour creamMethod...Learn More
    chicken brothbay leavessauerkraut
  2. Sausage, Apple And Sauerkraut Skillet Supper - vegetable oil

    Ingredients 1 tablespoon vegetable oil12 ounces fully cooked chicken-apple sausage links, cut into 1/2-inch slices1 tablespoon unsalted butter1 small yellow onion, thinly sliced2 medium apples, peeled, cored an...Learn More
    vegetable oilchicken-apple sausage linksunsalted butter
  3. Impossibly Easy Oktoberfest Pie Bisquick - sauerkraut

    Ingredients 1/2 lb bratwurst, cooked and cut into 3/4 inch pieces1 (8 ounce) can sauerkraut, drained1 cup swiss cheese, shredded3/4 cup Bisquick or 3/4 cup Bisquick reduced-fat baking mix1/2 cup milk1/2 cup bee...Learn More
    sauerkrautSwiss cheeseBisquick
  4. Bacon Wrapped Cheddar Dogs - bacon

    Ingredients 8 bun length hot dogs8 slices bacon8 hot dog buns1 cup shredded sharp cheddar cheesemustardchopped onionpickle relishcanned jalapeno slicessauerkrautMethodWrap wieners tightly with bacon and place i...Learn More
    baconbunsCheddar cheese
  5. Moms Kraut Relish - Kraut relish - sauerkraut

    Ingredients 1 quart (950 ml) drained sauerkraut1 4 oz (112 grm). can pimentos, chopped1 cup (225 ml) celery, chopped1 cup (225 ml) onion, chopped1 large bell pepper, chopped3/4 cup (175 ml) sugarMethodMix well ...Learn More
  6. Sausage And Sauerkraut Dinner - sausage

    Ingredients 1 lb Polish sausage (or use smoked sausage)6 cups sauerkrautMethodSlice sausage into 1/4-inch slices and fry, no oil added, in a non-stick saucepan or skillet at medium-high heat until browned.Add s...Learn More
  7. Creamy Kielbasa And Kraut - bacon

    Ingredients 6 slices bacon, cut into 1 inch pieces1/2 lb cubed ham1/4 cup chopped onion1 lb kielbasa, sliced in quarter inch pieces3/4 cup dry white wine6 ounces chopped portabella mushrooms2 beef bouillon cube...Learn More
  8. Spicy Kraut Relish - sauerkraut

    Ingredients 1 (16 oz.) can sauerkraut, well drained1/2 c. finely chopped onion1/2 c. sweet pickle relish, drained1/3 c. Heinz 57 sauce2 Tbsp. sugar2 Tbsp. cider vinegar2 Tbsp. Dijon mustardMethodCombine all ing...Learn More
    sauerkrautonionsweet pickle relish
  9. Stuffed Zucchini - zucchini

    Ingredients 4 zucchini squashes1 to 2 green bell peppers, diced1 large onion, chopped coarsely1/2 lb. ground chuck2 c. fresh corn (frozen can be substituted)1 tomato, chopped1 whole pimento, sliced1 to 2 eggs, ...Learn More
    zucchinigreen bell peppersonion
  10. Waffle Iron Reuben Sandwich - Emeril Lagasse - rye bread

    Ingredients 4 slices rye breademeril's Russian salad dressing, to taste Emeril's Russian Dressing8 ounces thinly sliced swiss cheese8 ounces sliced baked ham8 ounces sliced corned beef1 tablespoon unsalted butt...Learn More
    rye breadsalad dressingSwiss cheese
  11. Meat Cabbage Rolls - head cabbage

    Ingredients 1 large head cabbage1 lb. ground beef2 tsp. salt1/4 tsp. pepper1 can tomato paste1 c. cooked rice2 small pieces garlic1 can sauerkraut1 can tomato soupMethodDip cabbage leaves in hot water until wil...Learn More
    head cabbageground beefsalt
  12. Reuben Loaf - flour

    Ingredients 3 1/4 c. flour1 Tbsp. sugar1 tsp. salt1 pkg. yeast (RapidRise)1 Tbsp. margarine, soft1 c. hot water1/4 c. Thousand Island dressing6 oz. corned beef (thin slice)1/4 lb. sliced Swiss cheese1 (8 oz.) s...Learn More