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Categories:Viewed: 30 - Published at: 2 years ago
Ingredients
- 2 pkg Crescent rolls
- 2 8 oz. pkg Cream Cheese
- 1 cup Mayonnaise
- 1 tsp Dill Weed
- 1 tsp Onion Salt
- Chopped: Broccoli, Celery, Onion, Tomato, Cauliflower, Red/Green Peppers, Green/Black Olives
Method
- Pat Crescent rolls in greased jelly roll pan, bake at 350 degrees until lightly browned.
- Mix together Cream cheese, Mayonnaise, Dill Weed and Onion Salt and spread onto cooled crust. Cover with Chopped vegetables and cut into small squares.
