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Ingredients
- 2 sticks butter
- 3 c. sugar
- 6 eggs
- 1/2 pt. whipping cream
- 3 c. plain flour, sifted
- 1 tsp. vanilla
Method
- Cream butter and sugar.
- Add eggs, one at a time, beating well after each.
- Alternate adding whipping cream and flour to mixture. Add vanilla and beat well.
- Flour and grease pan. Bake 1 hour 15 minutes at 325°.