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Categories:Viewed: 39 - Published at: 7 years ago
Ingredients
- 1 box Uncle Ben's long grain and wild rice (original recipe)
- 1/3 c. melted margarine
- 1/3 c. flour
- 1/2 tsp. salt
- dash of black pepper
- 1 c. half and half
- 1 c. chicken broth
- 2 c. cubed cooked chicken (may be canned)
- 1/3 c. chopped pimento
- 1/3 c. chopped parsley
- 1/2 c. chopped, blanched almonds (reserve some to sprinkle on top)
Method
- Cook Uncle Ben's as directed on box.
- In separate pan, saute margarine.
- Blend in flour, salt and pepper.
- Gradually stir in half and half and chicken broth.
- Cook until thickened.
