Category: Blanching Stock
Learn Blanching Stock - Recipes
  1. Cantonese Boiled Shrimps - soy sauce

    Ingredients Soy Dipping Sauce3 tablespoons light soy sauce1 tablespoon dark soy saucefew sprigs Spring onions cut at diagonal thin strips1 hot chili cut into rings1 teaspoon minced garlic1 teaspoon minced ginge...Learn More
    soy saucesoy sauceonions