Category: Calabrian peppers
Learn Calabrian peppers - Recipes
Learn Calabrian peppers - Recipes
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Linguine with Clams - extra-virgin olive oil
Ingredients 1/4 cup extra virgin olive oil2 cloves garlic, thinly sliced3/4 cup dry white wine (such as Sauvignon Blanc)3 pounds Manila clams or other small clams, cleaned and scrubbedSalt and freshly ground bl...Learn Moreextra-virgin olive oilgarlicwhite wine