Ingredients 1 lb French haricots vert or 1 lb young green beans4 ounces thickly sliced cured ham, such as Bayonne ham or 4 ounces prosciutto, cut into thin strips2 tablespoons sherry wine vinegar1/8 teaspoon ko...Learn More

Ingredients 1 lb. cured ham, ground1 c. corn flakes, crushed1 lb. fresh pork, ground2 eggs1 c. milk1 Tbsp. mustard1/2 c. vinegar2/3 c. brown sugarMethodPour over loaves and bake 1 hour....Learn More

Ingredients 4 lbs cured ham, rind scored1/2 lb shallots, peeled and halved2 1/2 lbs tomatoes, halved5 None ears of corn, shucked and cut into thirds1 3/4 cups dry white wine2 1/4 cups vegetable stock4 1/2 lbs p...Learn More

Ingredients 3 slices cured ham1 1/2 qt. water2 c. finely chopped celery2 c. finely chopped onion3 qt. finely sliced, fresh potatoes1 clove fresh garlic, minced2 tsp. salt1 tsp. pepper2 tsp. parsley flakes6 Tbsp...Learn More

Ingredients 1/4 lb. cured ham, very thinly sliced8 to 10 chicken breasts1 (10 1/2 oz.) can cream of mushroom soup2 to 3 oz. Pet evaporated milk1 to 1 1/2 c. grated Cheddar cheese1/8 tsp. pepperMethodLine bottom...Learn More

Ingredients 1 cured ham1 (16 oz.) can pineapple chunksmaple flavored syrupMethodPlace ham in roasting pan. Drain juice from pineapple chunks into a measuring cup. Pour into a bowl. Add an equal amount of maple ...Learn More

Ingredients 100 grams spaghetti cut into 2 inches200 grams spam or ham or any meat of your preferences3 slice thinly cured ham1 1/2 liter water1 tsp black pepper1 large carrot2 medium potato3 stick celery1 larg...Learn More

Ingredients 2 lb. cured ham (ground)2 lb. fresh pork (ground)2 cup graham cracker crumbs1/2 cup milk3 eggsMethodMix together thoroughly.Place in loaf pan....Learn More

Ingredients 12 lb chicken liver1 duck liver (optional)1 duck (skinned and boned)34 lb lean boneless pork (loin or sholder)14 lb pork fat2 large eggs12 teaspoon fresh ground black pepper34 teaspoon thyme12 cup d...Learn More