Category: flatiron
Learn flatiron - Recipes
  1. Bistecca Alla Puttanesca - flatiron

    Ingredients 4 flatiron steaks (8 ounces each) or 4 small sirloin steaks (8 ounces each)2 large garlic cloves, halved2 tablespoons extra virgin olive oil, plus more for drizzlingsalt and pepper2 tablespoons butt...Learn More
    flatirongarlicextra-virgin olive oil