Category: gras grade
Learn gras grade - Recipes
  1. Foie Gras Doughnuts - skillet

    Ingredients SkilletBlenderVessel for chilling the moussePastry bags or zip-top bagsStand mixer with dough hook attachmentSmall potRubber spatulaMedium bowl, butteredHeating padDutch oven or heavy-bottomed potCa...Learn More
    skilletblendermousse