Category: skillet
Learn skillet - Recipes
  1. Baked Fregola Casserole - extra-virgin olive oil

    Ingredients 2 tablespoons extra-virgin olive oil, plus more for the baking dish1 cup chopped onion4 ounces pancetta, cut in 1/4-inch dice (about 1 cup)1 pint cherry tomatoes2 bay leaves, preferably fresh2 1/2 t...Learn More
    extra-virgin olive oilonionpancetta
  2. Ziti with Tomatoes, Eggplant, and Salted Ricotta - eggplants

    Ingredients 2 or 3 small firm eggplants (1 pound total)1 1/2 tablespoons coarse sea salt or kosher salt, or to taste1 cup vegetable oil1/3 cup extra-virgin olive oil, plus more for a final flourish4 garlic clov...Learn More
    eggplantssaltvegetable oil
  3. Skillet Buttermilk Biscuits - flour

    Ingredients 2-1/2 cups Self Rising Flour (do Not Use All Purpose)1/2 cups Shortening Or Lard1-1/4 cup ButtermilkMelted ButterLarge Cast Iron SkilletMethodMeasure flour into a large bowl, add shortening and cut ...Learn More
    flourShortening Orbuttermilk
  4. Spicy Kathi Roll Chicken-Egg Roll - onion

    Ingredients 1/4 cups Onion, Cut Into Thin Long Slices1 whole Carrot, Cut Into Thin Long Slices1/4 cups Cabbage, Cut Into Thin Long Slices1 whole Tomato, Cut Into Thin Long Slices2 whole Green Chilies, Cut Into ...Learn More
    onioncarrotcabbage
  5. Veal Scaloppine Umbria-Style - garlic

    Ingredients 2 ounces prosciutto, roughly chopped4 plump garlic cloves, peeled3 small anchovy fillets1/4 cup extra-virgin olive oil12 veal scallops (2 to 3 ounces each)3/4 teaspoon kosher salt2 tablespoons butte...Learn More
    garlicanchovyextra-virgin olive oil
  6. Turkey-Tofu Lasagna - lasagna

    Ingredients 9 pieces whole-wheat lasagna, uncooked16 oz pkg ground turkey2 14 oz pkgs lite firm tofu1 10 oz package fresh spinach50 oz (2 jars) pasta sauce of your choice or equivalent amount homemade (I like P...Learn More
    lasagnaground turkeypkgs lite firm tofu
  7. Beef Goulash - stew meat

    Ingredients 2 lb. stew meat2 onions, chopped1/4 c. butter1 clove garlic (if desired)8 oz. tomato sauce2 tsp. salt1 Tbsp. paprika1 tsp. marjoram1/2 tsp. caraway seedwaterlarge skilletMethodSaute onions in butter...Learn More
    stew meatonionsbutter
  8. Pasta With Shrimp And Garlic - shrimp

    Ingredients 3 ounces Whole wheat spaghetti6 ounces Shrimp (peeled and deveined)1/2 bunch Asparagus (trimmed and sliced thin)1/2 cup Red Pepper (thinly sliced)1/2 cup Peas (fresh or frozen)1 1/2 teaspoons Garlic...Learn More
    shrimpred peppergarlic
  9. Tuna Genova-Style - kosher salt

    Ingredients 1 teaspoon kosher salt6 tuna steaks, about 6 to 8 ounces each, cut 1 inch or thicker1/2 cup or so all-purpose flour, spread in a plate for dredging1/3 cup extra-virgin olive oil, plus more as needed...Learn More
    kosher salttunaflour
  10. Pan-Roasted Whole Flounder or Fluke with Brown Butter, Lemon, and Capers - flounder

    Ingredients One 1- to 1 1/2 pound whole fluke or flounder, preferably skinned by the fish market3/4 cup all purpose flourKosher or sea saltFreshly ground black pepper1/4 cup vegetable oil4 tablespoons unsalted ...Learn More
    flounderflourkosher
  11. Tagliatelle with Romagnola Tomato Sauce - tomatoes

    Ingredients 3 pounds ripe tomatoes (round, plum, or cherry varieties are all fine)4 tablespoons extra-virgin olive oil4 plump garlic cloves, peeled and thinly sliced1 sprig fresh rosemary (a short branch with l...Learn More
    tomatoesextra-virgin olive oilgarlic
  12. Southern Fried Cabbage - s Kitchen

    Ingredients The Biker Chick's KitchenSouthern Fried CabbageServe 4 (or 2 hungry bikers)5-6 strips of bacon1 head cabbage, sliced1 onion, diced1/4 cup chicken broth (I use low sodium broth)1 tsp vinegar (optiona...Learn More
    s KitchenSouthern Fried Cabbagebacon