Ingredients 1 1/2 cups chopped peeled peaches3 jiggers (4 1/2 ounces) gin1 jigger (1 1/2 ounces) peach schnappsMethodIn a blender, puree peaches with gin and schnapps, add 3 cups cracked ice, and blend the mixt...Learn More

Ingredients 2 jiggers silver tequila1 jigger Damianajuice from one juicy lime or two less juicy onesa small squeeze of grapefruit juice - like a tablespoonoptional salticeMethodPut you glasses in the freezer. D...Learn More

Ingredients 8 teaspoons sugar6 cups coffee strong, hot8 Jiggers irish whiskey8 tablespoons whipped creamMethodThis recipe may be served in either Irish coffee goblets or Heat each goblet or mug by putting a met...Learn More

Ingredients 1 jigger grand marnier1 jigger peach schnapps2 jiggers jim beam1/2 jigger ginger aleorange juiceMethodPrepare a Tall or Beer glass with ice.Shake Ginger Ale, Peach Schnapps, Grand Marnier, and Jim B...Learn More

Ingredients 4 jiggers gin or vodka1 jigger vermouth1 jigger waterIceOptional: olives or lemon twistMethodAdd the ice to the martini shakerAdd gin or vodka, vermouth and waterShake. Shake, shakePour into chilled...Learn More

Ingredients 1 cup chopped strawberries, frozen solid1 small banana3 jiggers (4 1/2 ounces) tequila1 jigger (1 1/2 ounces) Triple Sec2 1/2 tablespoons fresh lemon juiceMethodIn a blender, puree the strawberries ...Learn More

Ingredients 3/4 cup (4 jiggers) Irish whiskey2 tablespoons sugar, or to taste3 cups freshly brewed strong coffeeLightly sweetened whipped cream to tasteMethodIn each of the four 8-ounce mugs, combine 3 tablespo...Learn More

Ingredients 2 pounds london broil2 1/2 Tbsp. salt pork, rendered2 jiggers white table wine1 small can tomato sauce6 oz. waterZitiMethodSlice london broil in half.Brown in salt pork drippings. Remove and cut int...Learn More