Category: mustard - Depending
Learn mustard - Depending - Recipes
Learn mustard - Depending - Recipes
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Braised Brussels Sprouts W Dijon Pan Sauce - Brussels
Ingredients 1/2 pound Brussels Sprouts1/2 tablespoon Butter1/2 tablespoon Extra Virgin Olive Oil1/4 cup Dry white wine (I use Sauvignon Blanc) + a little extra for the pan sauce1/2 cup Chicken broth7 Green onio...Learn MoreBrusselsbutterolive oil