Category: Pernod
Learn Pernod - Recipes
  1. Morning Glory - scotch

    Ingredients 1 ounce blended or Scotch whiskey1 ounce brandy1 dash Pernod2 dashes curacao2 dashes Angostura bitters3 dashes sugar syrup1 or 2 ice cubesChilled club sodaSuperfine sugarMethodPlace all ingredients ...Learn More
    scotchbrandyPernod
  2. Vive Le French Toast! - unsalted butter

    Ingredients For the sauteed pears2 large pears, not too ripe, peeled and chopped2 tablespoons unsalted butter2 tablespoons granulated sugar2 teaspoons PernodFor the French toast6 slices Challah bread, cut 1" th...Learn More
    unsalted buttersugarPernod
  3. Oysters Rockefeller - salt

    Ingredients rock salt1 1/2 sticks butter3 Tbsp. minced green onion3 Tbsp. minced parsley1/2 c. bread crumbs1 1/2 c. chopped raw spinach2 Tbsp. Pernod1 tsp. dry celery powder2 tsp. lemon juice1/4 tsp. cayenne24 ...Learn More
    saltbuttergreen onion
  4. Braised Fennel with Pernod and Tarragon - extra-virgin olive oil

    Ingredients 2 tablespoons extra-virgin olive oil3 fennel bulbs (about 2 pounds), tops removed, quartered or cut into wedges depending on size, core intact1/4 cup Pernod1/4 cup dry white wine, such as Sauvignon ...Learn More
    extra-virgin olive oilfennel bulbsPernod
  5. Baked Oysters Florentine - spinach

    Ingredients 1 (10-ounce) package frozen chopped spinach1/2 cup butter1 1/2 garlic cloves, minced1/2 cup chopped fresh parsley1 tablespoon Pernod1 tablespoon Worcestershire sauce1 cup fine dry breadcrumbs1/4 tea...Learn More
    spinachbuttergarlic
  6. Fleur De Lys - fresh squeezed orange juice

    Ingredients 8 ounces fresh squeezed orange juice, chilled1/2 tablespoon Pernod2 tablespoons Cointreausparkling mineral water (I like Gerolsteiner - tiny bubbles) or Champagne, chilledice (optional)MethodIn a 10...Learn More
    fresh squeezed orange juicePernodsparkling mineral water
  7. Biscochitos - lard

    Ingredients 1 pound pure lard, at room temperature2 1/2 cups sugar3 large eggs1 tablespoon Pernod6 cups all-purpose flour1 tablespoon baking powder1 teaspoon kosher salt2 tablespoons ground cinnamonMethodPrehea...Learn More
    lardsugareggs
  8. Chilled Lobster with Potato-Blood Orange Salad and Lime - kosher salt

    Ingredients Kosher saltTwo 1- to 1 1/2-pound lobsters (see Notes)1 teaspoon minced shallots1/4 cup freshly squeezed lime juice1/2 teaspoon Dijon mustard1/4 cup plus 2 tablespoons extra virgin olive oil1/4 cup c...Learn More
    kosher saltlobstersshallots
  9. Loris Fennel Terrine - barding fat

    Ingredients barding fat (as needed) or bacon (as needed)12 lb ground veal12 lb ground pork12 lb ground fresh pork back fat2 eggs2 tablespoons Pernod1 tablespoon fennel seed2 teaspoons salt2 teaspoons herbes de ...Learn More
    barding fatground vealground pork
  10. Eye Opener I - light rum

    Ingredients 1 1/2 ounces light rum1 teaspoon curacao1 teaspoon creme de cacao1 teaspoon Pernod1/2 teaspoon superfine sugar1 egg yolk3 or 4 ice cubesMethodCombine all ingredients in a cocktail shaker and shake v...Learn More
    light rumcuracaocreme de cacao
  11. Smoked Ham And Walnut Salad - walnuts

    Ingredients 1/2 cup walnuts2 tablespoons dried currants1/4 cup plus 1 tablespoon heavy cream3 tablespoons Dijon mustard1 1/2 tablespoons Pernod1 1/2 tablespoons red wine vinegar1 large garlic clove, mincedSalt ...Learn More
    walnutscurrantsheavy cream
  12. Morning Glory Cocktail Beverage - brandy

    Ingredients 1 ounce brandy1/2 ounce orange Curacao1/2 ounce lemon juice1 dash Angostura bitters1 dash Pernod1 lemon twist (garnish) (optional)MethodPut all ingredients into a sml shaker w/ice.Shake & then strai...Learn More
    brandyorange curacaolemon juice