Ingredients 1 ready made pie crust1/2 pound raw pork chorizo1 large onion, sliced4 cloves garlic, minced1 large head swiss chard, washed, chopped and deveined1 tablespoon unsalted butter1 tablespoon all-purpose...Learn More

Ingredients 6 ounces Mexican-style pork chorizo (recommended: Reynaldo's)1 tablespoon vegetable oil3 cups Stovetop Salsa, recipe followsTortilla Chips, recipe follows4 ounces Cheddar, grated4 ounces Monterey Ja...Learn More

Ingredients 3 cups masa harina1 1/2 cups water1/2 teaspoon salt1 cup pork chorizo1 teaspoon olive oil1 yellow onion, diced1 garlic clove, minced1 4 ounce can green chilis1/2 teaspoon salt1 teaspoon chili powder...Learn More

Ingredients 2 oz (55g) bulk pork chorizo (see Notes)1/2 cup (70g) diced white onion1 cup (192g) diced fresh tomato2 anaheim chiles, diced (see Notes)1 tbsp diced canned chipotle chiles in adobo (see Notes)2 cup...Learn More

Ingredients 2 1/2 pound rabbit, cut into small (3-4 inch) pieces1 1/2 cups rice (paella rice such as bomba)8 ounces pork chorizo, casing removed3 cups wild mushrooms, 1 c ea baby shitake, oyster and hen of the ...Learn More

Ingredients 8 ounces dry fettuccine pasta, uncooked1/2 pound ground chuck beef (80% lean)6 ounces fresh pork chorizo (Mexican style)1/4 teaspoon adobo seasoning blend1/4 teaspoon ground black pepper1/2 cup chop...Learn More

Ingredients 4 large red potatoes, chopped in large cubes5-6 ounces fresh pork chorizovegetable oilkosher salt & freshly ground black pepper3/4 teaspoon paprika2 cloves garlic, minced1/2 serrano pepper, seed...Learn More