Category: rabbit
Learn rabbit - Recipes
  1. Rabbit With Tarragon and Garlic - rabbit

    Ingredients 1 rabbit, cut into eight piecesCoarse salt and freshly ground pepper to taste1 tablespoon vegetable oil2 teaspoons unsalted butter1/4 cup tarragon-flavored white vinegar4 medium tomatoes, peeled, se...Learn More
    rabbitsaltvegetable oil
  2. Rabbit Armando - rabbit

    Ingredients 1 whole rabbit, cleaned1 medium onion, chopped fine2 cloves garlic chopped with a handful of Italian parsley leaves1/4 teaspoon chopped fresh oregano2 ounces soaked chopped (dried) porcini mushrooms...Learn More
    rabbitoniongarlic
  3. Braised Rabbit - rabbit

    Ingredients 1 1/2 to 2 lb. rabbit, cleaned3 Tbsp. butter or drippings1/4 c. chopped onion2 stalks celerysprig of parsley1 c. boiling soup or 1 chicken bouillon cubeflour3 drops Kitchen BouquetMethodCut rabbit i...Learn More
    rabbitbutteronion
  4. Curried Rabbit - rabbit

    Ingredients rabbitonionscarrots1 c. chicken noodle soup1 soup can milkcurry powder to tasteMethodBoil rabbit with salt.Cool and separate from bone.Fry meat in butter until brown.Add onions and carrots and simme...Learn More
    rabbitonionscarrots
  5. Rabbit Pie - rabbit

    Ingredients 1 rabbit1 1/2 c. diced potatoes1 can peas1 can carrots1 tsp. salt1 tsp. pepperbiscuitsMethodSoak rabbit overnight in salted water.Cook and bone rabbit. Combine peas, carrots and potatoes in large di...Learn More
    rabbitpotatoespeas
  6. Rabbit, Andouille Sausage, and Wild Mushroom Gumbo - rabbit

    Ingredients 1 rabbit, about 3 pounds, dressed, cut into serving pieces1 tablespoon Rustic Rub, recipe follows1 cup brown roux2 cups chopped onions2 cups chopped celery1 cup chopped bell peppers1 tablespoon chop...Learn More
    rabbitRubbrown roux
  7. Rabbit Pie - flour

    Ingredients 2 c. flour1/4 tsp. salt1/3 c. shortening2 sprinkles pepper1 tsp. salt6 to 8 Tbsp. cold water1 diced onion3 c. rabbitMethodPreheat oven to 350°.Roll out the bottom crust; put in pie shell.In a separa...Learn More
    floursaltshortening
  8. Rabbit Oporto Loaf With Apricots And Prunes - rabbit

    Ingredients 1 boneless rabbitliver7 ounces pork lean1 3/4 ounces bacon white2/3 cup prunes1 7/8 cups dried apricotsportsaltground black pepperMethodPreheat oven to 170 degrees Celsius.In a bowl, cover the the p...Learn More
    rabbitpork Leanbacon
  9. Honey Baked Rabbit Or Chicken - rabbit

    Ingredients 1 whole rabbit or 1 -1 1/2 lb chicken, cut up1/3 cup butter1/3 cup honey2 tablespoons mustard1 teaspoon salt1 teaspoon pepper1 teaspoon curry powderMethodArrange meat in shallow baking dish.Mix all ...Learn More
    rabbitbutterhoney
  10. Rabbit In A White Wine, Bacon, Onion And Mushroom Sauce - rabbit

    Ingredients 1 rabbit, cut into 660 g floursalt & freshly ground black pepper30 g butter2 tablespoons olive oil10 small onions, peeled but a little root still attached2 slices bacon, diced1 cup dry white wine1/2...Learn More
    rabbitfloursalt
  11. Mixed Meat And Seafood Paella From Palma - green beans

    Ingredients 1/2 pound fresh green beans, trimmed1/2 cup minced fresh parsley2 cloves garlic, minced1 saffron thread, or more to tastesea salt to taste1/2 cup extra-virgin olive oil1 1/4 pounds pork spareribs, c...Learn More
    green beansparsleygarlic
  12. Olivier Salad Rabbit Style - potatoes

    Ingredients 2 potatoes, cooked1 carrot, cooked12 lb rabbit, cooked (meat from ribs and neck is perfect)1 large pickled cucumber, in brine1 ounce green onion14 lb cheddar cheese, grated1 egg, hardboiled5 ounces ...Learn More
    potatoescarrotrabbit