Category: red wine Zinfandel
Learn red wine Zinfandel - Recipes
  1. Pasta Alla Bolognese - extra-virgin olive oil

    Ingredients 1/4 cup extra-virgin olive oil2 tablespoons unsalted butter or lard1 stalk celery minced1 small carrot minced1 small yellow onion mincedcracked pepper freshcoarse sea salt1/2 pound ground beef1/2 po...Learn More
    extra-virgin olive oilbuttercelery