Ingredients 1 box regular vanilla pudding2 c. milk1 box yellow cake mix12 oz. butterscotch chips1/2 c. chopped walnuts or pecansMethodPreheat oven to 350°. Cook pudding with 2 cups milk and cool slightly; stir ...Learn More

Ingredients 3/4 c. flour1/2 tsp. salt1 (3 1/4 oz.) box regular vanilla pudding1/2 c. milk1 tsp. baking powder3 Tbsp. butterMethodHeat oven to 350°. In a large bowl, combine all crust ingredients; beat 2 minutes...Learn More

Ingredients 1 box butter yellow cake mix1 box regular vanilla pudding1/2 c. oil1/2 c. water1/2 c. rum4 eggs1/2 to 1 c. chopped pecansMethodCombine all ingredients and mix.Grease and flour Bundt pan. Sprinkle ch...Learn More

Ingredients 2 pkg.(3 oz.) regular vanilla pudding6 Tbsp. banana liqueur, if desired1 c. water1/2 c. butter or margarine1 c. flour4 eggs1 c. chilled whipping cream1/3 c. semi-sweet chocolate pieces1/4 c. evapora...Learn More

Ingredients 2 cans pineapple juice3 small cans mandarin oranges1 jar maraschino cherries2 pkg. regular vanilla pudding3 to 4 bananasMethodDrain pineapple and oranges well, saving the juice.Cook vanilla pudding ...Learn More

Ingredients 1/2 c. milk3/4 c. flour1 tsp. baking powder1/2 tsp. salt3 1/4 oz. regular vanilla pudding3 Tbsp. butter1 egg1 (20 oz.) can sliced peaches, drained8 oz. cream cheese1/2 c. sugar3 Tbsp. peach juice1/2...Learn More

Ingredients 1 pkg. Rich's frozen rolls1 small pkg. regular vanilla pudding1/2 c. brown sugar1/2 c. nuts1 stick margarine, meltedMethodButter a Bundt pan.Place roll dough in it and pour stick of melted margarine...Learn More

Ingredients 1 1/2 c. milk1 (3 1/4 oz.) pkg. regular vanilla pudding mix2 Tbsp. grated orange peel2 tsp. grated lemon peel1/4 c. orange juice1 Tbsp. lemon juice1/2 c. heavy cream, whippedMethodUsing only 1 1/2 c...Learn More

Ingredients 2 loaves frozen bread, thawed1 c. packed dark brown sugar1 stick margarine2 Tbsp. milk2 tsp. cinnamon1 large box regular vanilla pudding1 c. nuts1 c. raisins (optional)MethodGrease 13 x 9-inch pan.L...Learn More

Ingredients 6 oz. regular vanilla pudding4 oz. Baker's sweet chocolate bar1/3 c. each: butter, coconut, pecans and brown sugar9-inch pie shellMethodBake pieshell at 450° for five minutes.Cook butter, coconut, p...Learn More

Ingredients 3/4 c. all-purpose flour1 (4 serving size) pkg. regular vanilla pudding1 tsp. baking powder1 beaten egg1/2 c. milk3 Tbsp. melted margarine1 (16 oz.) can peach slices1 (8 oz.) pkg. cream cheese, soft...Learn More

Ingredients 1 (3 oz.) box peach jello1 (31/2 oz.) box instant vanilla pudding1 (31/2 oz.) box regular vanilla pudding2 cups boiling water1 (8 oz.) carton cool whip1 large can of peachesMethodMix jello, both box...Learn More