Ingredients For the dressing (makes about one cup):1 egg, at room temperature1/2 teaspoon salt1/2 teaspoon Dijon mustardJuice of 1/2 a lemon2 medium green onions, roughly chopped2 medium stalks of green garlic,...Learn More

Ingredients 1/2 red onion, thinly sliced1/3 cup low-fat plain yogurt2 tablespoons chopped fresh dill or parsley2 tablespoons honey mustardKosher salt and freshly ground pepper1 1/2 tablespoons extra-virgin oliv...Learn More

Ingredients 1 pound pork tenderloin, cut into 1/2-inch pieces2 1/2 teaspoons Szechwan seasoning blend1/2 teaspoon salt1 tablespoon olive oil2 oranges1/2 cup bottled low-fat sesame-ginger dressing1 cup seeded an...Learn More

Ingredients 1/2 cup sorghum2 cups waterSalt to taste1/4 cup fresh lemon juice1/4 cup extra virgin olive oil1 cup chopped fresh flat-leaf parsley (from 1 large bunch)1/4 cup chopped cilantro1 heaped cup cherry t...Learn More

Ingredients 2 (8-oz.) beef tenderloin fillets1 teaspoon freshly cracked pepper1/2 teaspoon kosher salt2 small yellow squash, cut in half lengthwise2 small zucchini, cut in half lengthwise2 small eggplants, cut ...Learn More

Ingredients 1 package ground chicken breast3 garlic cloves, 2 finely chopped, 1 cracked from the skin4 anchovies, finely chopped (yes, Wade, theyre optionalbut recommended)A couple of handfuls of grated Parmigi...Learn More