Category: Rouille
Learn Rouille - Recipes
  1. Classic Bouillabaisse With Rouille-Topped Croutons - Rouille

    Ingredients Rouille:2/3 cup chopped bottled roasted red bell peppers3 tablespoons reduced-fat mayonnaiseCroutons:4 ounces sourdough bread baguette, cut diagonally into 6 slices1 garlic clove, halvedBouillabaiss...Learn More
    Rouillered bell peppersmayonnaise
  2. Bouillabaisse With Rouille - shrimp

    Ingredients 1 1/2 lbs large shrimp2 None uncooked medium soft shell crabs10 None small tomatoes1 tbsp olive oil1 clove garlic, crushed1 None onion, coarsely chopped1 None leek, coarsely chopped1 None baby fenne...Learn More
    shrimpcrabstomatoes
  3. Bouillabaise - saffron

    Ingredients 1 large pinch saffron, toasted in a saute pan then mixed with 3 tablespoons hot water4 cloves garlic, crushed1/2 pound snapper fillet, cut into 2-inch pieces1/2 pound monkfish fillet, cut into 2-inc...Learn More
    saffrongarlicfillet