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Ingredients
- 1 (5 lb.) canned ham
- 1 (12 oz.) can Coke
- 1 (16 oz.) can pineapple, sliced
Method
- Preheat oven at 300° for 15 minutes.
- Wrap ham in tinfoil; place in a 9 x 13-inch baking pan.
- Spread sliced pineapple over top.
- Place in oven; cook for 30 minutes.
- Remove from oven; pour Coke over top of ham, rewrap, place back in oven and cook for 1 1/2 hours more.
- Then remove from oven; place on platter.
- Slice and serve.
