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Categories:Viewed: 47 - Published at: 8 years ago
Ingredients
- 4 cups torn mixed salad greens (1/2 of 10-oz. bag)
- 1 pkg. (6 oz.) OSCAR MAYER CARVING BOARD Flame Grilled Chicken Breast Strips
- 1 medium tomato, chopped
- 1/4 cup thinly sliced red onions
- 1/4 cup SOUTH BEACH LIVINGTM Balsamic Dressing
- 2 Tbsp. KRAFT Grated Parmesan Cheese
Method
- Toss salad greens with chicken breast strips, tomatoes and onions in large salad bowl.
- Add dressing; mix lightly.
- Sprinkle with cheese.
- Serve immediately.