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Ingredients
- 1 can or jar Bing cherries, drained (save juice)
- 1 can (small) crushed pineapple, drained (save juice))
- 1 pkg. cherry jello
- 1 bottle Coca-Cola
- 1/2 c. pecan meats, coarsely chopped
Method
- Drain the juice from Bing cherries and crushed pineapple. Bring juice to a boil and pour 1 cup of the hot juice over cherry jello, stirring until dissolved.
- Let cool and add Coca-Cola (this is the second cup of liquid).
- When jello begins to set, add the pineapple, diced cherries and pecan meats.
- This recipe can be doubled easily.
