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Ingredients
- 6 ounces corn
- 15 ounces black beans
- 1 12 cups oats
- 1 teaspoon smoked paprika
- 1 teaspoon Sazon Goya seasoning
- 1 tablespoon soy sauce
Method
- Mash the first 2 ingredients together either by hand or with a quick pulsing in the food processor.
- Mix all the ingredients together.
- Let sit 15 minutes, or until the liquid is absorbed by the oats and the mixture is moldable.
- Shape into patties- I got 8 nice size ones out of this recipe.
- Broil for 3-5 minutes per side, depending on the thickness of the burgers.
