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Ingredients
- 1 lg. pkg. plain refrigerator biscuits
- 1 stick butter
- 1/4-lb. blue cheese
Method
- Cut uncooked biscuits into quarters.
- Arrange biscuits in a round cake pan.
- Combine butter and cheese in saucepan and heat until melted.
- Pour over biscuits.
- Heat at 350 for 15 minutes or until cooked and liquid is absorbed.