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Categories:Viewed: 61 - Published at: 7 years ago
Ingredients
- 2 medium head of broccoli (about 2 cups)
- 1 small white onion
- 3 eggs
- 14 cup coconut flour
- 1 dash salt
- 1 teaspoon garlic powder
- ghee, olive oil, duck fat, bacon grease or other paleo fat for frying the cake
Method
- In a food processor pulverize the broccoli and onion until they;re in very small pieces.
- Transfer to a bowl.
- in the bowl, mix together with the remaining ingredients except the duck fat.
- Mix until a batter is formed.
- In a frying pan, heat the fat.
- Drop roughly 1/4 c portions onto the pan as pancakes.
- Let cook for about 3 4 minutes on low on each side, flipping very carefully.
- Cook until golden brown on both sides.
