You may also like
Categories:Viewed: 10 - Published at: 2 months ago
Ingredients
- 1 c. egg whites
- 1/2 tsp. salt
- 1 tsp. cream of tartar
- 1 c. plus 2 Tbsp. sugar
- 1/2 c. flour
- 1/2 tsp. vanilla
- 6 egg yolks
- 2/3 c. flour
- 1/2 tsp. orange extract
Method
- Beat until foamy the egg whites.
- Add salt and cream of tartar. Beat until stiff but not dry.
- Fold in carefully 1 cup plus 2 tablespoons sugar.
- Divide mixture.
- Fold into one part 1/2 cup flour (sifted 5 times) and vanilla.
- Fold into other part egg yolks (beaten), 2/3 cup flour (sifted 5 times) and orange extract.
- Place by spoonfuls into ungreased 9-inch tube cake pan, alternating yellow and white batters as in marble cake.
- Bake in 325° oven for 60 minutes.
