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Categories:Viewed: 19 - Published at: 4 years ago
Ingredients
- 8 hard-cooked eggs
- 2 (4 1/2 ounce) cans deviled ham spread
- 1/2 cup light mayonnaise
- 1 teaspoon prepared mustard
- 1/4 cup green onion, finely chopped
- 1/4 cup celery, finely chopped
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 1 teaspoon paprika
Method
- Slice eggs in half lengthwise; remove yolks and set whites aside.
- In a small bowl, mash yolks with a fork and add the next seven ingredients and mix well.
- Stuff or pipe into egg whites. Sprinkle with paprika. Refrigerate until serving .
