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Categories:Viewed: 58 - Published at: 7 years ago
Ingredients
- 1 pound navy beans
- 1 lg. onion
- 1 can tomato sauce
- 1 c. brown sugar
- 1 tbsp. prepared mustard
- 1/2 pound smoked metts
- 3 strips bacon
- 2 tbsp. salt (you might use less)
Method
- Cook beans, onions and salt till tender.
- Retain liquid from draining.
- Pour beans into casserole.
- Add in tomato sauce, sugar, mustard and metts, that has been grnd up.
- Mix well; add in sufficient retained liquid to make mix thin.
- Cover with bacon strips.
- Bake at 375 degrees till solid.
