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Ingredients
- ice cubes
- 45 ml (1 1/2 oz) tequila
- 15 ml (1/2 oz) Galliano
- 60 ml (2 oz) orange juice
- half an orange slice
- maraschino cherry
Method
1. Half-fill a cocktail shaker with ice. Add the tequila, Galliano and orange juice, shake vigorously and strain into a chilled cocktail glass. Garnish with half a slice of orange and a maraschino cherry.