Ingredients

  • 1 (40 ounce) package kahiki foods general tso's chicken
  • 1 red bell pepper, cut into thin strips
  • 1/2 lb green beans, trimmed and halved
  • 1/2 lb carrot, cut into thin rounds
  • 3 tablespoons vegetable oil
  • 1/4 teaspoon salt
  • 1 dash black pepper
  • steamed rice

Method

  • Preheat oven to 450°F. Line 2 cookie sheets with aluminum foil. Place both unopened sauce packets into a bowl containing hot water to thaw.
  • Toss vegetables with vegetable oil, salt and pepper in a large bowl. Transfer to 1 cookie sheet. Bake for 5 minutes.
  • Place chicken from both bags onto remaining prepared cookie sheet. Reduce oven temperature to 425°F and place chicken in oven with vegetables. Cook for an additional 20 minutes or until the internal temperature of the chicken reaches 165°F.
  • Remove both trays from oven and toss chicken and vegetables with thawed General Tso's sauce. Serve with rice, if desired.