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Categories:Viewed: 13 - Published at: a year ago
Ingredients
- 1 cup butter (not margarine)
- 12 cup whole milk
- 1 cup sugar
- 1 egg
- 1 cup walnuts (chopped)
- 1 cup graham cracker (crushed)
- 1 cup coconut
- 1 (16 ounce) box graham crackers
- 1 (16 ounce) can chocolate frosting
Method
- Mix and bring to boil: butter, sugar, milk, and egg.
- Mix in: walnuts, crushed graham crackers, coconut.
- Place single layer of whole graham crackers
- in 9 x 13 baking dish.
- Pour above mixture onto graham crackers.
- Place single layer of graham crackers on top.
- Allow to cool.
- Top with chocolate frosting.
- You may want to sprinkle a few chopped nuts on top as well.
- Cut and eat.
