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Categories:
green beans mushrooms onion butter milk Cheddar cheese Tabasco soy sauce Worcestershire sauce salt water chestnuts
Viewed: 31 - Published at: 9 years agoIngredients
- 4 boxes frozen green beans (French style or cut)
- 1 large jar sliced mushrooms
- 1 large onion, chopped
- 1 stick butter
- 1 c. milk
- 1 lb. sharp Cheddar cheese, grated
- 1/4 tsp. Tabasco
- 1 tsp. soy sauce
- 1 Tbsp. Worcestershire sauce
- salt and pepper to taste
- 1 can sliced water chestnuts
Method
- Cook beans; drain well. Cook onions in butter until wilted and tender but not brown. Add mushrooms. Add flour; mix well, then add milk and stir until thickened. Add cheese; stir until smooth. Add seasonings and mix in beans and chestnuts. Bake at 350° for 30 minutes or until bubbly.
