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Categories:Viewed: 30 - Published at: 3 years ago
Ingredients
- 3 medium avocados
- 14 cup finely chopped red onion
- 12 jalapeno pepper, minced (more or less to taste)
- 14 cup cilantro leaf, and upper stems chopped
- 1 pinch salt, to taste
- 1 lime, juice of
- 12 teaspoon cumin
- 12 teaspoon cayenne pepper
- 1 garlic clove, minced
- 1 roma tomato, chopped
Method
- Scoop avocado pulp in a large mixing bowl with lime and toss to coat.
- Drain and reserve lime juice.
- Add salt, cumin and cayenne to bowl with avocados and mash.
- Fold in the onions, jalapenos, tomatoes, cilantro and garlic.
- Add 1 tablespoon of reserved lime juice.
- Let sit at room temperature for 1 hour then serve.
