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Categories:
chicken mixed vegetables frozen okra carrots ketchup chicken salt red chili pepper garlic black pepper corn celery green beans egg noodles
Viewed: 34 - Published at: 2 years agoIngredients
- 1 whole chicken
- 8 ounces frozen mixed vegetables
- 8 ounces frozen okra
- 6 carrots (sliced)
- 14 cup ketchup
- 3 chicken bouillon cubes
- 2 teaspoons seasoning salt
- 12 teaspoon red chili pepper flakes
- 1 teaspoon garlic powder
- 14 teaspoon black pepper
- 7 ounces corn (don't drain)
- 1 stalk celery
- 7 ounces green beans (drained)
- 8 ounces egg noodles
Method
- Boil chicken until tender.
- Remove and allow to cool.
- Cut into large chunks.
- Into broth add carrots, celery, corn, green beans, seasonings, ketchup, and boullion.
- Cook for about 20 minutes.
- Add noodles, frozen vegetables, okra, and hot water if neccessary.
- Cook for few minutes.
- Then add chicken.
- Cook until noodles are done and vegetables are tender.
