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Categories:Viewed: 19 - Published at: 2 years ago
Ingredients
- 1 small piece fresh ginger
- 1 orange
- 3 pounds chicken wings
- 3/4 cup picange sauce
- 2/3 cup honey
- 1/3 cup soy sauce
- 1/4 cup Dijon style mustard
- 3 T vegetable oil
Method
- grate orange and set aside. Cut off and discard wing tips. cut each wing in half at joint.
- Place chicken wings in 13/9 inch baking dish. Combine picante sauce, honey, soy sauce, mustard, oil, ginger and orange peel in small bowl; mix well. Pour over chicken wings
- Marinate covered in refrigerator at least 6 hours or overnight
- Preheat oven to 400 degrees. Drain marinade; reserve. Place chicken wings in single layer on foil lined, 15 x 10 inch jelly roll pan. Pour reserved marinade evenly over chicken wings. Bake 40 to 45 minutes until brown. Serve warm.