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Categories:Viewed: 112 - Published at: a year ago
Ingredients
- 1 can (14 oz.) artichoke hearts, drained, chopped
- 1 cup MIRACLE WHIP Dressing Family Dollar $3.50 thru 02/07
- 1 cup KRAFT Grated Parmesan Cheese
- 1 can (4 oz.) chopped green chiles, drained
- 1 clove garlic, minced
- 2 Tbsp. sliced green onions
- 2 Tbsp. chopped tomato Safeway 1 lb For $1.29 thru 02/09
Method
- Mix all ingredients except onions and tomato until blended.
- Spoon into 9-inch pie plate.
- Bake at 350F for 20 to 25 minutes or until lightly browned.
- Sprinkle with onions and tomato.
- Great Substitute: Substitute 1 pkg.
- (10 oz.)
- frozen chopped spinach, thawed, well drained, for artichoke hearts.
- Make-Ahead: Combine all ingredients except onion and tomato until well blended.
- Spoon into pie plate.
- Refrigerate.
- Recipe can be made 2 to 3 days in advance.
- Bake at 350F for 25 to 30 minutes or until lightly browned.
- Sprinkle with onion and tomato.
