Category: hearts
Learn hearts - Recipes
Learn hearts - Recipes
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Creamy Artichoke Soup - chicken broth
Ingredients 14 ounces reduced-sodium chicken broth10 34 ounces cream of celery soup14 ounces artichoke hearts, drainedcayenne, dash12 cup half-and-half or 12 cup light creamsalt & fresh ground pepper, to tasteM...Learn Morechicken brothcream of celery soupheartsTortellini Antipasto - frozen cheese tortellini
Ingredients 1 package Frozen Cheese Tortellini (16 Oz)1-1/2 cup Grape Tomatoes1 whole Green Bell Pepper1 package Mozzarella Cheese (16 Oz)1/2 whole Red Onion1 can Artichoke Hearts (13.75 Oz), In Brine6 ounces, ...Learn Morefrozen cheese tortellinigrape tomatoesgreen bell pepperCool California Pizza - rolls
Ingredients 1 (8 ounce) package refrigerated crescent dinner rolls1/4 cup fresh-grated parmesan cheese1 (8 ounce) package cream cheese, softened1 garlic clove, finely minced1/4 cup basil leaves, thinly sliced a...Learn MorerollsParmesan cheesecream cheeseCrab Artichoke Casserole - hearts
Ingredients 1 1/2 c. cooked artichoke hearts, drained1/2 to 3/4 lb. shelled crab1/2 lb. button mushrooms, sliced3/4 c. milk1/4 c. dry sherry2 Tbsp. chopped parsley3 Tbsp. butter3 Tbsp. flour (all-purpose)1 Tbsp...Learn Moreheartsshelled crabbutton mushroomsSpinach Artichoke Dip - Parmesan cheese
Ingredients 2 cups parmesan cheese1 (10 ounce) box frozen chopped spinach, thawed and drained of excess liquid1 (14 ounce) can artichoke hearts, drained and chopped2/3 cup sour cream1 cup cream cheese1/3 cup ma...Learn MoreParmesan cheeseliquidheartsSliced Artichoke and Baby Arugula Salad - olive oil
Ingredients 3 Tbs. olive oil1 Tbs. aged balsamic vinegar2 cloves garlic, minced (2 tsp.)8 cups baby arugula leaves8 oil-packed artichoke hearts, drained, patted dry, and cut in 1/4-inch slices1/4 cup sliced pit...Learn Moreolive oilaged balsamic vinegargarlicSouthwestern Paella - chicken breasts
Ingredients 3 lbs boneless skinless chicken breasts or 3 lbs boneless skinless chicken thighs2 -3 lbs pork tenderloin1/2 cup olive oil1 large onion, peeled and diced6 medium tomatoes, diced2 bell peppers, diced...Learn Morechicken breastspork tenderloinolive oilWarm Kale & Artichoke Dip - yellow onion
Ingredients 1/2 whole Yellow Onion, Diced1- 1/2 Tablespoon Butter1 clove Garlic, Minced2 cups Baby Kale, Chopped3/4 cups Chopped Marinated Artichoke Hearts, Drained4 ounces, weight Low-fat Cream Cheese1/2 cups ...Learn Moreyellow onionbutterclove garlicAntipasto - red peppers
Ingredients roasted red peppersartichoke heartshard salamitomatoesProvolone cheeseblack olivesTuscan pepperspestoMediterranean tunaMethodRoasted red peppers:Roast red or green peppers on top rack in broiler.Bla...Learn Morered peppersheartshard salamiGourmet Hot Dog - green peppers
Ingredients 1-1/2 qt. green peppers, cut into thin strips1-1/2 qt. fresh mushrooms, sliced- onions, sliced, separated into rings24 each OSCAR MAYER Beef Franks (5:1)24 each hoagie rolls, split, warmed1-1/2 qt. ...Learn Moregreen peppersfresh mushroomsonionsArtichoke Dip - hearts
Ingredients 1 (11 oz.) can artichoke hearts, drained and coarsely chopped1 (4 oz.) jar diced pimento, drained1 (7 oz.) can diced green chiles, drained1 1/2 c. mayonnaise4 oz. Monterey Jack cheese, shredded1/2 c...Learn Moreheartspimentogreen chilesNo-Cook Sun-Dried Tomato and Artichoke Dip - hearts
Ingredients 1 box (9 Oz. Size) Frozen Artichoke Hearts, Thawed, Divided1/2 cups Crumbled Feta Cheese, Divided1 clove To 2 Cloves Garlic, Minced1 whole Lemon, Juice And Zest2 teaspoons Water1/2 cups Oil-packed S...Learn MoreheartsFeta cheeseclove