Category: hearts
Learn hearts - Recipes
  1. Cool California Pizza - rolls

    Ingredients 1 (8 ounce) package refrigerated crescent dinner rolls1/4 cup fresh-grated parmesan cheese1 (8 ounce) package cream cheese, softened1 garlic clove, finely minced1/4 cup basil leaves, thinly sliced a...Learn More
    rollsParmesan cheesecream cheese
  2. Crab Artichoke Casserole - hearts

    Ingredients 1 1/2 c. cooked artichoke hearts, drained1/2 to 3/4 lb. shelled crab1/2 lb. button mushrooms, sliced3/4 c. milk1/4 c. dry sherry2 Tbsp. chopped parsley3 Tbsp. butter3 Tbsp. flour (all-purpose)1 Tbsp...Learn More
    heartsshelled crabbutton mushrooms
  3. Spinach Artichoke Dip - Parmesan cheese

    Ingredients 2 cups parmesan cheese1 (10 ounce) box frozen chopped spinach, thawed and drained of excess liquid1 (14 ounce) can artichoke hearts, drained and chopped2/3 cup sour cream1 cup cream cheese1/3 cup ma...Learn More
    Parmesan cheeseliquidhearts
  4. Sliced Artichoke and Baby Arugula Salad - olive oil

    Ingredients 3 Tbs. olive oil1 Tbs. aged balsamic vinegar2 cloves garlic, minced (2 tsp.)8 cups baby arugula leaves8 oil-packed artichoke hearts, drained, patted dry, and cut in 1/4-inch slices1/4 cup sliced pit...Learn More
    olive oilaged balsamic vinegargarlic
  5. Southwestern Paella - chicken breasts

    Ingredients 3 lbs boneless skinless chicken breasts or 3 lbs boneless skinless chicken thighs2 -3 lbs pork tenderloin1/2 cup olive oil1 large onion, peeled and diced6 medium tomatoes, diced2 bell peppers, diced...Learn More
    chicken breastspork tenderloinolive oil
  6. Warm Kale & Artichoke Dip - yellow onion

    Ingredients 1/2 whole Yellow Onion, Diced1- 1/2 Tablespoon Butter1 clove Garlic, Minced2 cups Baby Kale, Chopped3/4 cups Chopped Marinated Artichoke Hearts, Drained4 ounces, weight Low-fat Cream Cheese1/2 cups ...Learn More
    yellow onionbutterclove garlic
  7. Antipasto - red peppers

    Ingredients roasted red peppersartichoke heartshard salamitomatoesProvolone cheeseblack olivesTuscan pepperspestoMediterranean tunaMethodRoasted red peppers:Roast red or green peppers on top rack in broiler.Bla...Learn More
    red peppersheartshard salami
  8. Gourmet Hot Dog - green peppers

    Ingredients 1-1/2 qt. green peppers, cut into thin strips1-1/2 qt. fresh mushrooms, sliced- onions, sliced, separated into rings24 each OSCAR MAYER Beef Franks (5:1)24 each hoagie rolls, split, warmed1-1/2 qt. ...Learn More
    green peppersfresh mushroomsonions
  9. Artichoke Dip - hearts

    Ingredients 1 (11 oz.) can artichoke hearts, drained and coarsely chopped1 (4 oz.) jar diced pimento, drained1 (7 oz.) can diced green chiles, drained1 1/2 c. mayonnaise4 oz. Monterey Jack cheese, shredded1/2 c...Learn More
    heartspimentogreen chiles
  10. No-Cook Sun-Dried Tomato and Artichoke Dip - hearts

    Ingredients 1 box (9 Oz. Size) Frozen Artichoke Hearts, Thawed, Divided1/2 cups Crumbled Feta Cheese, Divided1 clove To 2 Cloves Garlic, Minced1 whole Lemon, Juice And Zest2 teaspoons Water1/2 cups Oil-packed S...Learn More
    heartsFeta cheeseclove
  11. Italian Chicken With Artichokes - chicken

    Ingredients 2 lbs skinless chicken pieces16 ounces canned tomatoes, drained (wedges)4 ounces mushrooms, drained (whole)6 ounces ripe olives, drained14 ounces artichoke hearts, drained8 ounces Wishbone Italian s...Learn More
    chickentomatoesmushrooms
  12. Shiitake, Artichoke And Fontina Fondue - Fontina cheese

    Ingredients 4 cups shredded fontina cheese1 T cornstarch2 T butter1 1/2 cups shiitake mushrooms, trimmed, cleaned and finely chopped2 T shallots, choppped1 cup canned artichoke hearts, finely chopped1/2 cup dry...Learn More
    Fontina cheeseshiitake mushroomsT shallots