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Ingredients
- 1 pound zucchini, cut diagonally into 1/4-inch-thick slices
- 1 teaspoon vegetable oil
- fresh lemon juice to taste
Method
- Preheat oven to 400F.
- In a large bowl toss zucchini slices with oil until coated.
- Spread zucchini slices in one layer in a shallow baking pan and bake in middle of oven 5 minutes.
- Turn slices and sprinkle with salt to taste.
- Bake slices 3 to 5 minutes more, or until just translucent and tender.
- Sprinkle zucchini with lemon juice.
