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Categories:Viewed: 34 - Published at: 2 years ago
Ingredients
- 4 sticks margarine
- 2 tsp. water
- 1 tsp. salt
- 2 c. finely chopped nuts
- 2/3 c. sugar
- 1 tsp. vanilla (I use 1 1/2)
- 4 c. plain flour
- 10x powdered sugar
Method
- Cream together the margarine, water, salt, sugar and vanilla. Add the flour and nuts and mix well.
- Roll into balls and bake at 350° for 15 minutes.
- Roll in 10x powdered sugar.
- Makes around 200 to 220.