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Categories:Viewed: 29 - Published at: 6 years ago
Ingredients
- 1 large oranges
- 2 cups chicken cooked, diced
- 1 package snow pea pods
- 1 small sweet red bell peppers cut into strips
- 13 cup pace picante sauce
- 1/4 cup orange marmalade
- 1 tablespoon soy sauce, tamari
- 13 cup cashew nuts halved
Method
- Peel and separate orange into sections; cut each section in half.
- In large bowl, combine orange, chicken, pea pods, red pepper and onion rings.
- In small bowl combine Pace Picante Sauce, marmalade, soy sauce and ginger; mix well.
- Toss with chicken mixture.
- Chill.
- Line serving plate with lettuce; top with chicken mixture.
- Sprinkle with cashews and serve with additional Pace Picante Sauce.
