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Categories:Viewed: 29 - Published at: 5 years ago
Ingredients
- 1 C butter
- 1/3 C sugar
- 2 tsp water
- 1 TBSP vanilla
- 2 C sifted flour
- 1 C chopped pecans
- 1 C powdered sugar
- 1/2 C mini choc chips (optional)
Method
- Preheat 325. Cream butter and sugar. Add water and vanilla and mix well. Blend in flou and nuts and choc chips. Chill dough for at least 1 hour. Shape the dough into small balls. Bake on ungreased cookie sheet for ~20 minutes. Remove from the pan and cool slightly. Roll in powdered sugar.
- Prep time: 10 minutes + 1hour for chilling. Bakin time 20 minutes
