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Categories:
ground cabbage ground onions ground green tomatoes green peppers sweet peppers turmeric ground mustard seed celery sugar vinegar water
Viewed: 37 - Published at: 6 years agoIngredients
- 4 c. ground cabbage
- 4 c. ground onions
- 4 c. ground green tomatoes
- 6 hot green peppers
- 12 sweet peppers (red preferred)
- 1 1/2 tsp. turmeric
- 2 Tbsp. ground mustard seed
- 4 Tbsp. celery seed
- 6 c. sugar
- 4 c. vinegar
- 2 c. water
Method
- Grind vegetables; sprinkle with 1/2 cup salt.
- Let stand at least 4 hours.
- Rinse and drain; then add the remaining ingredients to the ground vegetable mixture.
- Simmer about 10 minutes.
- Put in jars and seal.