Ingredients

  • 1/2 loaf French bread, sliced
  • 2 tablespoons olive oil
  • 1/2 teaspoon garlic salt
  • 1 teaspoon italian seasoning
  • 1/4 cup freshly grated parmesan cheese
  • 1/2 cup grated mozzarella cheese

Method

  • Cut your bread into 1/2 inch slices.
  • Brush Olive Oil onto one side of each slice.
  • Add Garlic salt to each slice(if you like it more salty, add a little more).
  • Layer each slice with the Parmesan then with Mozzarella on top of that.
  • Italian Seasoning on the very top.
  • Bake at 400 F for about 5 minutes, then switch to broiler for a couple additional minutes. This will help it brown nicely and bring out the flavor in the Italian Seasonings; which is why it's important it is on top.