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Categories:Viewed: 16 - Published at: 9 years ago
Ingredients
- 6 cups torn romaine lettuce
- 1 can (19 fl oz/540 mL) black beans, drained, rinsed
- 1 cup frozen corn, thawed, drained
- 1-1/2 cups chopped cooked chicken Whole Foods 1 lb For $3.99 thru 02/09
- 1 cup salsa
- 1/2 cup Cracker Barrel Shredded Tex Mex Cheese
- 1/4 cup Kraft Rancher's Choice Dressing
- 50 g tortilla chips
Method
- Place lettuce in bottom of glass serving bowl or on serving platter.
- Layer evenly with beans, corn, chicken, salsa and cheese.
- Drizzle with dressing; top with chips.