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Categories:Viewed: 16 - Published at: 6 years ago
Ingredients
- 4 medium potatoes
- 1 tsp. salt
- 2-3 Tbsp. melted butter
- 2-3 Tbsp. chopped fresh herbs such as parsley, chives, thyme or sage or
- 2-3 tsp. dried herbs of your choice
- 4 Tbsp. grated Cheddar cheese
- 1 1/2 Tbsp. Parmesan cheese
Method
- Rinse and dry potatoes Cut potatoes into thin slices but not all the way through.
- Place potatoes in a microsafe dish or pan. Sprinkle with melted butter and chopped herbs Microwave on HIGH power for 10 minutes, rearranging the potatoes after 5 minutes. Let rest for 5 minutes.
- Sprinkle with cheeses.
- Microwave for another 4-6 minutes on HIGH until cheeses are melted and potatoes are soft.
- Sprinkle with salt.
