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Categories:Viewed: 38 - Published at: 3 years ago
Ingredients
- 1 lb lean ground beef
- 12 cup sliced green onion
- 1 (15 1/2 ounce) can sloppy joe sandwich sauce
- 1 (11 ounce) can corn mixed with chopped peppers, undrained
- 1 (6 ounce) can refrigerated buttermilk biscuits
Method
- Heat oven to 375.
- In large skillet, brown ground beef with onions, drain.
- Stir in sandwich sauce and corn.
- Cook 2 to 3 minutes or until thoroughly heated, stirring occasionally.
- Spoon mixture into ungreased 1 to 1 1/2 quart casserole.
- Separate dough into 5 biscuits; cut each in half.
- Arrange, cut side down, around outside edge of hot mixture with biscuits touching.
- Bake at 375 for 15 to 20 minutes or until biscuits are deep golden brown.
