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Categories:Viewed: 40 - Published at: 9 years ago
Ingredients
- 1 (15 ounce) can pineapple chunks in juice
- habanero pepper, finrly diced
- 1 cup sugar
- 3 tablespoons cinnamon
- tortilla chips
- 1 quart ice cream (optional)
Method
- In saucepan, heat pineapple and hot pepper, sugar, and cinnamon; simmer 5 minutes.
- Take off heat--chill.
- Serve with tortilla chips (optional, can do over ice cream.
- Over ice cream is great if you make it hot, hot, hot.