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Categories:Viewed: 16 - Published at: 9 years ago
Ingredients
- 1 cup water
- 4 Lipton(R) Cup Size Tea Bags
- 4 baking apples large, such as Rome or Golden Delicious, cored
- 1/4 cup dark brown sugar firmly packed
- 1/4 cup chopped walnuts optional
- 2 tablespoons raisins optional
- 1/4 teaspoon ground cinnamon
- 4 teaspoons I Can't Believe It's Not Butter!(R) Spread
Method
- Preheat oven to 350°.
- Bring water to a boil in 1-quart saucepan; remove from heat. Add Lipton(R) Cup Size Tea Bags and brew 3 minutes, dunking occasionally. Remove Tea Bags and squeeze; set aside.
- Peel top 1/3 of apples. Arrange apples, peeled end up in 8-inch square baking dish; set aside.
- Combine brown sugar, walnuts, raisins and cinnamon in small bowl. Evenly spoon walnut mixture into center of apples, then evenly top with Spread. Pour tea over and around apples.
- Bake uncovered, basting occasionally, 1 hour or until apples are tender.
- Recipe Tips
- Cost per recipe*: $4.11 Cost per serving*: $1.03 *Based on average retail prices at national supermarkets.
