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Categories:Viewed: 5 - Published at: 2 years ago
Ingredients
- 1 pkg. (9.4 oz.) KRAFT Deluxe White Cheddar on Rotini Pasta with Broccoli
- 1 cup frozen peas, thawed
- 2 cups chopped cooked turkey
- 1 can (4 oz.) sliced mushrooms, drained
- 1/4 cup 2% milk
- 1/2 cup KRAFT Shredded Cheddar Cheese
Method
- Prepare Rotini as directed on package, adding contents of the Broccoli Pouch and peas to the cooking water during the last 4 minutes of the pasta cooking time.
- Add remaining ingredients including Cheese Sauce; cook until heated through, stirring occasionally.
