You may also like
Ingredients
- 1-1/2 cups cold milk
- 2 pkg. (4-serving size each) JELL-O White Chocolate Flavor Instant Pudding
- 2 cups thawed COOL WHIP Whipped Topping
- 3/4 tsp. grated lemon zest Safeway 4 ct For $5.00 thru 02/09
- 1 cup fresh raspberries
- 1 ready-to-use graham cracker crumb crust (6 oz.)
Method
- Pour milk into medium bowl.
- Add dry pudding mixes.
- Beat with wire whisk 2 minutes.
- (Mixture will be thick.)
- Gently stir in whipped topping and lemon zest.
- Spoon raspberries into crust; cover with pudding mixture.
- Refrigerate several hours or until set.
- Store leftover pie in refrigerator.
